Dashi SomRie 1 ~ 3th grade course, held one after another! Click here for details
Dashi-Soup Academy
アセルカデ
Dashi Professional Correspondence Course
Get certified at your own pace and in your own time
At Dashi Professional Academy, you can learn all of the 1st to 3rd grade courses through distance learning and acquire qualifications., We also offer correspondence education that includes dashi materials and lecture videos.
For those who are unable to make the schedule or who find it difficult to participate in the distance, we recommend that you obtain the qualification by correspondence.
Advantages of correspondence courses
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you can learn in your free time
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You can watch the video of the course as many times as you like, so you can learn repeatedly
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You can make the dashi yourself, so you can thoroughly enjoy the tasting
when you qualify
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Even in correspondence education, it is possible to be active as a regular Dashi Professional by passing the exam
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If you go to a certified instructor, you can hold a 3rd class course yourself (certified instructors need real-world training)
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As a dashi specialist, you can use it in your work and activities
Course flow
Level 3
2nd grade
1st class
Course flow
Dashi ingredients arrive
yourself in the video
learn at pace
After submission of assignment
If you pass
Acquisition of qualification
You will receive ingredients that are not available in the general public, which are equivalent to the dashi ingredients used in the 1st to 3rd grade real events.
You can learn while watching lecture videos as many times as you like on this site.
Acquire qualifications by clearing the tasks required for each grade. A certificate of completion will be sent by e-mail.
~ Contents of the course video ~
3rd grade course
You can watch a video of the lecture using the same teaching materials used in the real event.
You can study each chapter separately.
・What is dashi?
・Dried bonito and other dried bonito
·kelp
・Dried sardines
・Dried shiitake mushrooms
・How to make dashi
We also introduce delicious recipes, so please try making dishes using real dashi at home.
2nd grade course
Learn more expertise. The world of dashi is thoroughly taught by experts in each dashi material.
This is an advanced course that will make you realize that there is such a wide world of dashi. (Participation is conditional after acquiring the 3rd grade)
〜講座動画の内容〜
You can watch a video of the lecture using the same teaching materials used in the real event.
You can study each chapter separately.
・What is dashi?
・Dried bonito and other dried bonito
·kelp
・Dried sardines
・Dried shiitake mushrooms
・How to make dashi
We also introduce delicious recipes, so please try making dishes using real dashi at home.
1st grade course
Japanese and world cuisines and dashi to learn from professional chefs. The knowledge of dashi that you have learned up to level 2
The top chefs of Japanese, Chinese, Western, and ramen will tell you how they are actually used in professional settings.
You can watch a video of the lecture using the same teaching materials used in the real event.
You can study each chapter separately.
・What is dashi?
・Dried bonito and other dried bonito
·kelp
・Dried sardines
・Dried shiitake mushrooms
・How to make dashi
We also introduce delicious recipes, so please try making dishes using real dashi at home.
Flow to qualification
①新規会員登録（ご登録のメールアドレスに返信）
数時間以内に返信メールが届かない方はご登録メールアドレスに誤りがあるか、迷惑メールフォルダに入っている場合がありますのでご確認ください。
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②ご購入（クレジットカードまたは銀行振り込みなどお選びいただけます）
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③オンラインプログラムのご視聴案内メール着
（カード払いの方は決済後数時間以内、銀行振り込みの方は数日以内）
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④テキスト着
ベーシック講座 ：ご視聴案内メールともにテキストURL等ご案内
２級・１級 ：レターパックライトにて１０日以内着（休日を除く）
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⑤だし素材等到着（ベーシック講座は素材送付はありません）
２級：ご購入後10日以内着 昆布、煮干し、 かつお節＋かつお節以外の節
テキストと同じように素材単元ごとの比較テイスティングをお勧めいたします。
素材を見てだしの分量とお水の分量、香り、色など五感を研ぎ澄まし、だし素材の個性を記憶してください。
１級：翌月10日頃に発送 。課題提出にも利用できる調味料も到着します。
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⑥課題提出
ベーシック講座：オンラインクイズ
２級 ：記述式オンライン課題
１級 ：実習課題提出と写真付きレポートをメールにて提出
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⑦試験
ベーシック講座：なし
２級 ：なし
１級 ：開催日あり（年２回１月と８月）
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⑧修了証
ベーシック講座：修了後即時発行
２級 ：修了後即時発行
１級 ：試験合格発表後１０日以内にてメール添付